
Bashpata
'Kajoli Fish, 'Kajli Fish' or 'Kajuli Fish' is a type of Freshwater, Small Sized, Slimy fish. It looks like Bamboo leaves. Kajoli Fish cooked with mustard and poppy seed paste with green chillies, it tastes heavenly if cooked fresh and served hot with steamed rice.
1kg before cleaning ≈ 700g after cut
Made with Emergent